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Sustainable business operations linked to better economic results at dairy farms

09/05/2019

The 25% most sustainable dairy farms have been found to achieve better economic results than the remaining 75%. As well as having higher incomes per unpaid annual work unit, the most sustainable farms have lower production costs and a lower critical milk price. However, the labour input per 100 kg of milk is a little higher. These are the findings of a data analysis (averaged out over 2015-2017) of specialised dairy farms drawn from Wageningen Economic Research’s Farm Accountancy Data N

etwork.

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